Next-Level Food Carving on Fruits and Vegetables by ‘Gaku’

Posted on Art 1961

Japan has a rich tradition of food carving called mukimono. If you’ve ever eaten at a fancy restaurant in Japan you might have found a carrot carved into a bunny, garnishing your plate. But in the hands of Japanese artist Gaku, the art of fruit and vegetable carving is elevated to a new realm of edible creations.

You can see more of Gaku’s creations on his Instagram account.

food-carving

food-carving

food-carving

food-carving

food-carving

food-carving

food-carving

via Spoon & Tamago

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